1. Reserva red wine Gómez Cruzado.
2. Finca la Torre organic extra virgin olive oil. 500ml
3. DO arbequina olive oil, purple garlic, thyme, bay leaf and rosemary. 250ml
4. DO arbequina olive oil, fresh basil and sun-dried tomatoes. 250ml
5. DO extra virgin olive oil green fruity intense ceramic bottle. 250ml
6. Organic Pedro Ximénez vinegar. 250ml
7. Sweet Málaga muscat Jorge Ordóñez nº2.
8. Botani sparkling muscat.
9. Oranges marmalade with chocolate. 150g
10. DO flower of salt. 90g